VEGETARIAN

GLUTEN-FREE ALTERNATIVES AVAILABLE FOR TOAST, BUNS AND PASTA.

  • Goat Cheese Tomato Crostini  $19
    Almond crusted goat cheese, sundried tomato pesto cream sauce, served in a warm skillet with toasted french bread.

    Miso Butter Noodles  $14
    Mixed mushrooms sautéed in garlic and mirin, noodles tossed w/ white miso butter, and red pepper flakes, topped with fresh chives.

    Parmesan Garlic Fries  $11
    Crispy fries tossed in our house seasoning blend, fresh garlic, grated parmesan cheese, chopped parsley, served w/ housemade ranch & ketchup.

    Fries  $7
    Crispy french fries served with housemade ranch and ketchup.

  • Goat Cheese Mushroom  $17
    Sautéed mixed mushrooms, parmesan garlic sauce, mozzarella, goat cheese, balsamic glaze and arugula.

    Story Margherita  $21
    Marinara, pistachio pesto, mozzarella cheese, grated parmesan cheese and fresh cut basil.

  • Classic Smash  $19
    Impossible patties, cheddar cheese, lettuce, tomato, pickle, red onion, and special sauce on a toasted brioche bun.

    Hellcat Smash  $19
    Impossible patties, white cheddar, fresh sliced jalapeños, lettuce, red onion, and charred jalapeño aioli on a toasted brioche Bun.

  • Spicy Thai Salad  $15
    Chopped romaine, radicchio, red bell pepper, cucumbers, shaved carrots, red cabbage, mint, basil, cilantro, black sesame seeds, crispy wonton strips and sliced almonds, tossed in our spicy ginger soy vinaigrette.

    Stacked Caesar Salad  $16
    Little gem lettuce, parmesan cheese, toasted brioche bread crumbs and lemon zest.

    Miso Mushrooms  $11
    Sautéed mixed mushrooms, miso garlic butter and fresh chives.

    Mediterranean Chopped Salad  $15
    Chopped romaine, radicchio, pearl couscous, red onion, kalamata olives, cherry tomatoes, bell peppers, cucumbers, mint, basil, cilantro, tossed in housemade feta red wine vinaigrette, topped w/ housemade pita chips and feta cheese crumbles.

    Petit House Salad  $9
    Arugula, radicchio, parmesan cheese and lemon vinaigrette.

    Tomato Bisque  $12
    House made creamy tomato bisque, topped with fresh parsley, served with toasted cheese bread for dipping.

    Pomme Puree  $10
    Creamy garlic potato purée topped with fresh chives.